Dinner

SMALL PLATES
trio of mediterranean treats- muhamara, caponata, hummus
served w/assorted grilled breads 10 
  panko dusted sesame chicken 
rice wine rice wine vinaigrette, black & white sesame seeds 10
 chicken liver pate
served w/a cranberry, black olive & dried cherry chutney 12
   spinach & mushroom filled raviolis w/smoked gouda & ricotta cheese
served w/a fresh fennel tomato sauce 13
  portobello mushroom spring rolls
w/snow peas, carrots, cabbage, fresh ginger, sesame & garlic 11
lightly fried calamari
  thai chili dipping sauce 12
roasted marrow bones
parsley, shallots, olive oil, baquette toast 8
   shrimp & crabmeat hush puppies 
pan sauteed w/roashed shrimp sauce 13
  seared scallops w/lemon puree & mango coulis 12

SOUPS
cheesy baked onion soup 8
chef's daily soup 8

SALADS
house salad
green leaf & red leaf w/cucumbers, carrots,
toasted pepita seeds & a fresh herb vinaigrette 7
fig & pistachio salad
tossed w/caramelized red onions, poached figs, pistachios
feta cheese croutons & basil vinaigrette 10
baby spinach salad
w/dried cherries, roasted shallots, gorgonzola cheese,
& crunchy sprouts, fresh herb vinaigrette 10
grilled chicken romaine salad
romaine chiffonade w/zucchini, toasted pignoli nuts & currants
lemon, roasted garlic, parmesan anchovy dressing
parmesan cheese croutons 12
salade nicoise
tuna, provencal olives, red tomatoes, green beans, marinated grilled artichoke,
roasted potatoes, & egg wedges served w/house vinaigrette 14
roasted salmon salad
w/asparagus, cucumbers, tomatoes, micro greens
tossed w/a sesame oil, rice vinegar dressing 14
all american cheeseboard 
served w/an apple, pear, fig chutney, candied walnuts & fresh breads 15
(please request cheese menu to see selected cheese descriptions) 

EAT SERIOUSLY
murray's farm naturally raised roast chicken 
toasted spice rub
root vegetable mash, ratatouille24
duck duet
duck breast & sea scallops
w/a pomegranate syrup & balsamic vinegar reduction
forbidden rice & grilled zucchini 27
marseille style fish stew
shrimp, sea scallops, calamari & white fish
poached w/plum tomato, fresh fennel, garlic, orange peel
focaccia rouille  28
 roasted sea bass
w/shrimp & potato hash
lemon shallot butter sauce & asparagus 28
brown ale braised pork shank
broccoli rabe
sweet & white potat gratin 25
roasted lamb sirloin steaks
w/syrah wine, fresh rosemary demi glace
ratatouille, fingerling potatoes 26

 PRIX FIXE
served w/house salad or chef's daily soup 
  chocolate pots de créme or créme brulee 28
   murray's farm roast chicken 
toasted spice rub
root vegetable mash, ratatouille
   pan roasted salmon
 pistachio & citrus rub, forbidden rice, zucchini
   seafood mac & cheese
w/lobster, scallops & shrimp, fontina & mascarpone
  steak frites
black angus sirloin w/a balsamic vinegar reduction glaze & frites  

EAT LIGHT 
quiche w/house salad 14
rue "fish & chips"
w/carrot & fennel slaw, lemon-caper aioli & frites 16
all american organic burger
w/melted cheddar cheese & apple wood smoked bacon,
red tomato & leaf lettuce on a bulky brioche roll & frites 17
tuna burger
  ginger, mustard, teriyaki glaze
pilled high w/carrot & fennel slaw on a brioche roll & frites 14
l amb burger
curried apple chutney, feta cheese on abrioche bun & frites 14
amb & garlic sausage
root vegetable succotash, edamame beans, butter beans,
chicken cracklins' 22
duck risotto
duck confit, rhode island foraged mushrooms,butternut squash, scallions, balsamic vinegar reduction 23
scallops gemelli
sun dried tomatoes, zucchini, red peppers, white wine, garlic, fresh gemelli pasta, burrata cheese 23