(monday-friday 2:30-5:00)
chicken liver pate made w/portugeuse sweetbread & cognac served w/a cranberry, black olive & dried cherry chutney $11.99 baked onion soup $6.99 soup du jour $6.99 house salad green leaf & radicchio w/cucumbers, carrots, toasted pepita seeds & a fresh herb vinaigrette $6.99 spring greens tossed w/grilled red onions. figs, basil chiffonade, pistachios feta cheese croutons & basil vinaigrette $9.99 baby spinach salad w/sun dried cherries, roasted shallots, gorgonzola cheese & crunchy sprouts, & fresh herb vinaigrette $9.99 grilled chicken caesar salad reggiano parmesan croutons $12.99 chicken & artichoke bread salad w/oven roasted tomatoes, asparagus & black olives $12.99 salad nicoise tuna, provencal olives, red tomatoes, roasted red peppers, haricot verts, grilled marinated artichoke, roasted potatoes & egg wedges $12.99 quiche du jour w/side salad $12.99 lobster & mushroom madeira crepe $$10.99 spinach & mushroom filled raviolis w/smoked gouda & ricotta cheese served w/a fresh fennel tomato sauce $11.99 curried chicken salad sandwich w/Major Grey's chutney & toasted almonds served rolled in syrian pita bread $9.99 Annie's gooey grilled cheese fresh mozzarella & manchego cheese grilled w/red tomato & baby spinach on multigrain bread $9.99 rue BLT grilled vineripe tomato, applewood smoked bacon, basil & fresh mozzarella on toasted multi-grain bread w/herb mayo $9.99 all american hamburger w/your choice of melted cheddar cheese or applewood smoked bacon red vine-ripe tomato & red leaf lettuce on a bulky brioche roll 12.99
Copyright 2003 Deborah Norman
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